Venus Processing and Packaging is the producer of the SYMPLI brand which is a BRC A-grade certified facility. We specialise in the processing and supply of West African yam chips, ripe plantain chops and slices, and sweet potato cubes and fries, delivering high-quality products in frozen format to both food service and retail customers.

Based in Nigeria, our state-of-the-art facility uses advanced IQF technology to deliver scalable, export-ready products with full traceability, strict food safety controls, and capacity exceeding 15,000 metric tons per year. Our operations are supported by internationally recognised certifications, including BRCGS, HACCP, Halal, RSPO, NAFDAC, SON (MANCAP), and FDA compliance.

Designed for professional kitchens, our products deliver consistent quality and convenience, with a clean-label formulation free from preservatives—ensuring a truly natural taste—while meeting the operational and audit requirements of both global and local food service operators.

Sympli is developed to support institutional and high-volume catering environments, with a strong focus on efficiency, consistency, and cost control. It is particularly well-suited for catering services where speed, reliability, and value for money are critical.